Get Inside My Head

STICKY RICE WITH REGULAR RICE. So simple and so easy ladies. Sometimes I like to spice it up in the kitchen. Well all the time, I am always discovering new recipes. All you will need is a small pot, rice, and water. That is it. Add cold water to your pot. You want like an inch of water, not to much because you do not want your rice so mushy. Than clean your rice (rinse) and add it into the pot. You want to make sure the rice is evened out with the water.  Depending on how much water you use it also depends on the rice. Cover this pot up and leave it on low... you want to keep an eye on it because you do not want sticky burnt rice. The water will evaporate and the rice will look fluffy and white. Your rice is done everyone. This goes well with so many good sides. I used pork and seasoned broccoli. Pin me on pinterest and Subscribe for more bogs to come. Bye guys.

PopCorn Chicken Dinner Cook With Flavor What you will need Marinara Sauce Chicken Popcorn Mozzorella (Shredded) Asiago Cheese Oregano Italian Seasoning Let's get cookin Hey Guys! Fast dinners are the best. I know because I love any recipe that can save me from the kitchen on my really tired days. I have come up with a really easy and simple way of Chicken Parm with penne pasta. All of my ingredients are from Aldi's Supermarket ( https://www.aldi.us/en/weekly-specials/our-weekly-ads/ ). All you will need to do is heat up your marinara sauce and add your spices. I like to add about a teaspoon of dry oregano and Italian seasoning. Stir it up and let it marinate up to 10 minutes. You want to make sure your marinara sauce is picking up on the extra flavors you have added in. Now pop in your popcorn chicken and lots of Shredded Mozzarella Cheese. Put the lid on it and DONE ! Quick and easy guys, trust me . This is awesome for moms ;especially. As for your s...

Summer Tropical Burgers    Cook With Flavor What you will need Burger Patties salt & pepper Patty Buns (Brioche Buns) 2 slices of Colby Jack Ketchup Mayo  Original Hot Sauce (Burman's ) 1 Avacado 1 Tomatoe Yellow Onion  Butter Turkey Bacon 1 Green lime Let's get cooking Hey Guys! Today we are going to be talking about this tasty recipe I have come up with. Amazing for these summer nights or even on the go's to the beach or even take them to a picnic. So tasty but quick and easy to make. I am all about quick and easy, especially if you live an 'on the go life'. Let's get started. You want to start with heating up your butter on your pan on low heat. While the butter is melting, than you want to sprinkle salt and pepper on your patties(front and back). Put these to cook with the bacon on the same pan let it cook on a low to medium heat.  While they are memorizing the house with delicious aromas. You want to cho...

Rice & Celery? Cook With Flavor What you will need White Rice Olive oil Salt Celery Let's Get cooking Hey Guys! Today's recipe is a 123 out of the kitchen in no time hitter. Let's Start! You will need your white rice(make sure to wash it thoroughly) I like using about 1 and half of a small cup. Once your rice is nice and clean put a cup of water to boil. Add some salt (eyeball it, do not go to heavy because you do not want salty rice) and one tbsp of olive oil. Let it boil, until you see bubbles bubbling.  I use one celery stick and I chop it up into small piece. You are almost done. Now we add your washed rice and add your chopped celery into the pot. Stir in those flavors. Put the lid on and put your heat on low and let it do it's magic. Make sure you keep your eye on it. If it needs water, add just a bit. And  YOU ARE DONE!  Celery is one of the best ways to spice up your dish and its amazing for your  healthy  ea...

Quick & Easy Sides. Cook with Flavor. What you will need: Brussels Sprouts Olive Oil Salt Shredded Parmesan Powdered Parmesan Let's Get Cooking. Hey Guys! I am so happy you came back for Episode number 2. Healthy Side Dish Marathon here we go. This is a 1,2,3 quick and easy dish and you will be out of your kitchen in no time. Lets get started! First thing first you want to turn on your oven and pre-heat it up to 350' Degrees. As your oven is getting all nice and hot; you want to start on seasoning your main star... Brussels Sprouts! Take your casserole dish and add your CLEAN greens. Again nice and clean. I personally like to chop up my Sprouts. I  cut of the ends and I also sometimes chop them in half but for this side dish we will only chop the ends off.. only. Add them in your casserole pan. Measure about two table spoons of olive oil and sprinkle it on your greens. Now for the flavor, add your salt (about to pinches of salt). Pick up your Powdered...